Ingredients:
1 lb. Large Georgia shrimp, peeled and deveined
1/2 cup FRANK’S® REDHOT® Sweet Chili Sauce
2 tbsp. orange marmalade
2 tbsp. butter
2 Garlic Cloves minced
1 lemon juiced
1/4 cup thinly sliced green onion
2 Cups of cooked Arborio Rice
Cooking Instructions:
- HEAT Frank’s Sauce, marmalade, lemon juice and butter in medium skillet. Cook over high heat 2 to 3 min. until sauce is bubbly, stirring often.
- ADD Georgia shrimp. Cook, stirring, 3 to 5 minutes until shrimp are pink and coated with sauce.
- SERVE over Arborio rice, if desired.
Categories
- Blog (134)
- Charity Events (6)
- Food and Restaurants (13)
- Hodnett Cooper (30)
- Jekyll Island (9)
- Knowledge (3)
- Local Arts (4)
- Local Attractions (35)
- Local Community (18)
- Media Coverage (2)
- Miscellaneous (3)
- National Press (13)
- Nature (6)
- Real Estate (9)
- Recipes (6)
- Retirement (1)
- St Simons Island News (5)
- Testimonials (3)
- Things To Do (108)
- Vacation Rental (13)
Related Topics
activities beach brunswick brunswick georgia Christmas dinner dogs on beach family family activities family fun fishing Florida Gators football gators Golden Isles historic downtown brunswick historic homes history Hodnett Cooper Hodnett Cooper Real Estate Hodnett Cooper Vacation Rentals Holiday Weekend Jekyll Island Most Romantic Towns Mother's Day Real Estate restaurants Shopping St. Simons Dining st. simons island St. Simons Island Beach St. Simons Island events St. Simons Island festivals St. Simons Land Trust summer activities summer camp summer getaway summertime summer vacation Things to do Travel + Leisure USA Today vacation rentals VRBO winter activities
