Preparation Time: 30 Minutes
Ingredients:
1 lb. Large Georgia shrimp, peeled and deveined
1/2 cup FRANK’S® REDHOT® Sweet Chili Sauce
2 tbsp. orange marmalade
2 tbsp. butter
2 Garlic Cloves minced
1 lemon juiced
1/4 cup thinly sliced green onion
2 Cups of cooked Arborio Rice
Cooking Instructions:
- HEAT Frank’s Sauce, marmalade, lemon juice and butter in medium skillet. Cook over high heat 2 to 3 min. until sauce is bubbly, stirring often.
- ADD Georgia shrimp. Cook, stirring, 3 to 5 minutes until shrimp are pink and coated with sauce.
- SERVE over Arborio rice, if desired.
Categories
- Blog (137)
- Charity Events (6)
- Food and Restaurants (14)
- Hodnett Cooper (31)
- Jekyll Island (9)
- Knowledge (3)
- Local Arts (4)
- Local Attractions (35)
- Local Community (18)
- Media Coverage (2)
- Miscellaneous (3)
- National Press (13)
- Nature (6)
- Real Estate (9)
- Recipes (6)
- Retirement (1)
- St Simons Island News (5)
- Testimonials (3)
- Things To Do (110)
- Vacation Rental (13)
Related Topics
activites activities affiliation Airbnb a little light music america America's Favorite Towns America's FavoriteTowns America's Happiest Seaside Towns American Cancer Society Art Awards bargain mansions beach Beach Day beach rentals brunswick brunswick georgia Christmas dinner dogs on beach family family activities family fun fishing Florida Gators football gators Golden Isles Hodnett Cooper Hodnett Cooper Real Estate Holiday Weekend Jekyll Island Most Romantic Towns Mother's Day Real Estate restaurants Shopping st. simons island Things to do Travel + Leisure USA Today vacation rentals VRBO winter activities
